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Hayden « haydenandapryl.com

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January 8, 2008

What We’ve Been Up To – Part 2

Filed under: Food,Holiday,In the Hood,Movies — Hayden @ 3:03 am

The Best of October

While work kept me busy in October, it didn’t keep me from enjoying my favorite month of the year. So here are a few of the highlights:

1. Oak Park Farmer’s Market

Oak Park Farmers Market

For the second time this year, Apryl and I traveled out to my favorite Chicago suburb to take in the Oak Park Farmer’s Market before the end of the season. This time we went with our friends Trey and Rachel and enjoyed some of those famous donuts as well as Wisconsin cheese. Most importantly, we picked through a variety of apples to use for our first entry in the Bucktown Apple Pie Contest.

More on that in a bit.

2. Nosferatu w/ Tortoise at the Chicago Symphony Center

Chicago Symphony Center

The day before the apple pie contest, Apryl and I ventured downtown to the beautiful Chicago Symphony Center to see a screening of the silent horror classic, Nosferatu. Tortoise, the post-rock legends from Chicago, performed the soundtrack for the film live on stage. There were a few miscues (mostly in the beginning), but overall we thought Tortoise did a good job providing the right amount of creepy vibe for this timeless vampire tale.

Nosferatu Screen Shot

Best of all, the event was free!

3. Apple Pie Contest

Apple Ceiling

Now, this really deserves its own post, but Apryl decided to enter the 2007 Bucktown Apple Pie Contest. You may recall our post from 2006 when we took in the event as a non-participant. Well, this time we decided to join in on the fun and bake our own pie. Actually, Apryl did most of the baking, but I was a helpful assistant. This was Apryl’s first apple pie in years so she wasn’t too excited about the end result, but I ate it up. Well, not right away.

We didn’t have time to bake a practice pie. In order to enter the contest, you had to bake two identical pies, one to be judged by its appearance and one judged for its taste. By the time we had two baked pies, it was time to turn them in across the street at the Holstein Field House. For doing so, we were given a gift, which included free tickets for pie as well as this awesome coffee cup!

Bucktown Apple Pie Contest Coffee Cup

Below are a few photos from the event:

The Band

Bass Player

Apple Pie Room

Apple Pie Volunteers

Our Pie

Pie Name

Pie Awards

Well, we didn’t win any of the awards you see above, but it was still a lot fun being a part of it all. Even our friends Trey, Rachel, and Tim came by to check it out. Each in the gang had 6 food tickets ($5 for non-participants) which got them each 3 slices of apple pie.

Group Pies

Once everyone had used up all their tickets, we took everyone’s slices back to our apartment where everyone shared each other’s picks over ice cream and coffee.

Eating Our Pies

Yep, a good day!

4. Pumpkin Carving Contest

Spooky Cats

We didn’t attempt this our first year in Chicago, but we did have a pumpkin carving contest when we were living in Memphis and wanted to start up the tradition here as well. In all, we had eight folks that night (10 including us) scraping out pumpkin guts all over our living room floor (don’t worry, we were prepared). Prizes were given out to Scariest, Most Creative, and Best Overall.

The winners: Trey carves his first ever pumpkin(!) and wins Scariest.

Trey carving pumpkin

Michael wins Most Creative with his design of a man about to get it from both a knife-wielding maniac and a figure with a chainsaw. See below:

Michael's Pumpkin

Anna wins Best Overall with her difficult cat in the window carving. Below:

Anna's Pumpkin

More photos from the night can be seen here.

5. Horror Movies

Starting on the 13th day before Halloween, I spent nearly every day watching a scary movie, many of which were rented from my favorite video store, Odd Obsession. A few of the flicks I watched were The Bird with the Crystal Plumage, The Beyond, Equinox (recommended by Trey), Inferno, Tourist Trap, Rituals (aka The Creeper), Demons, and Alice, Sweet Alice.

6. Halloween

My favorite holiday! Now since I can’t follow around my nephews and niece trick or treating, the next best thing is having a horror movie marathon at home. I picked out several flicks as did my friend Trey who came over to share the evening with me. Unfortunately, Apryl had to go to class that night. During the day, I had gotten a pretty gruesome skeleton costume, which I dressed up in to answer the door throughout the night. I actually scared one little kid but not before she got her candy. (Sorry, there are no photos of me in this costume.) It was great that for the second year in a row, we got a lot of children ringing our bell. Trey helped out a lot with the door since I was also making homemade pizza and Halloween cookies, and it took way too long to get in and out of that costume. Plus, it was really hard to see where I was going in that thing. During the day, I had to practice getting to the front door, studying how many steps there were up and down the stairs. We watched several of Trey’s selections including the Halloween episode of The Adventures of Pete & Pete and a Mario Bava short film called A Drop of Water.

Sadly, we got a phone call from Trey’s wife Rachel, who was coming over on her bike that night, telling us that she had been struck by a car and wasn’t sure where she was. Trey and I hopped in my car and found her a few blocks shy from our apartment. Luckily, she wasn’t hurt, only a little bruised and certainly shaken up. Afterwards, we called it an early night. I drove the two of them home, watched my ritual viewing of Night of the Living Dead, and went to bed.

The next day the realization that October was over settled in and left me depressed for the entire day.

Up next, The Holidays

January 7, 2008

What We’ve Been Up To – Part 1

Filed under: Work — Hayden @ 1:37 am

Hayden and Apryl at WEVL party

First things first, Happy New Year!

Now, with that being said, I’m sure that there are many out there who are wondering where the heck we’ve been. Well, believe me, it would take too much space (and energy) to properly fill you in, so I will stick with the highlights:

Part 1: Work

There has been lots of work, which has made my mom nervous that she’s lost us to Chicago forever. In the past months, I have worked in Milwaukee, Minneapolis, Omaha, Iowa City, Philadelphia, and, my favorite, San Francisco.

San Fran Trolley

Oh, how I loved San Francisco. I wish I could have spent a week there. (Hopefully, Apryl and I will get the chance to visit the city together sometime in the near future.) The funny thing is that we really didn’t even do that much, except walk around, starting on Market St. up to the districts SOMA, Chinatown, and North Beach. Still, I was just fascinated with the beautiful city and had a time visiting the Beat Museum, City Lights Bookstore, Chinatown, and the sea lions at Fisherman’s Wharf.

Hayden in front of Beat Museum

Most bizarre sighting, a farmer’s market I visited on the morning of our last day in town, where live poultry was being sold from the back of a pickup truck. The farmer (or whoever he was) would take hens out of a wooden cage, tie their legs together, stick them in a brown paper bag, and punch a small hole in the bag with his finger so that the birds could breathe. Surprising (at least, to me) is how popular these birds were, with a long steady line. I wasn’t bold enough to snap a photo of this odd practice. Not sure I want that keepsake.

– More photos of the San Francisco trip can be found here.

In town, I have worked on several segments for the Oprah show, including one of those Dr. Oz episodes. If you have a Myspace account, you’re fully aware that one of these segments was with Stacy London, who has a show Apryl loves on TLC called What Not To Wear. And I am happy to report that London was quite charming and sweet. A month after the shoot, Apryl and I caught the episode on TV, and I was surprised to see how little of what we shot during that 13-hour day was used in the final program.

Hayden and Shelby

Also, I got to work on an episode of the HGTV series Designed To Sell as well as a live ESPN shoot with Mike Ditka at his restaurant in Chicago.

And, of course, I traveled to Philadelphia for another Thanksgiving week with the UCA/UDA cheerleaders. It was the warmest thanksgiving in Philadelphia in one hundred and six years. Below, I’m posing with the cheer escorts:

Hayden and the Philly Cheer Group

The really fun part of Philly came when I got back to Chicago and spent countless hours editing 10 hours of footage into 50 minutes. I think I gained 10 pounds from all the eggnog I consumed at the computer.

Hayden edits cheerleaders

Up next, Part 2: The Best of October!

December 21, 2007

We’re Coming Back!

Filed under: Uncategorized — Hayden @ 4:58 pm

Snow - Front Gate

New posts coming soon, I swear!

November 9, 2007

WEVL Fall Pledge Drive

Filed under: Back Home,Music — Hayden @ 1:19 am

wevl logo

It might be starting to feel like winter here, but in Memphis our favorite radio station WEVL is having their Fall Pledge Drive, which beings today and goes through the 17th. Make an online pledge.

October 31, 2007

Happy Halloween

Filed under: Holiday — Hayden @ 9:29 pm

October 26, 2007

The Invitation

Filed under: Holiday — Hayden @ 1:43 am

Pumpkn Carving Invitation

You’re invited!

Also, I have a Halloween Radio Special airing today on WEVL from Noon-2pm. You can listen here.

Update: If you missed the Halloween radio show on Friday, I have been informed that it will be aired again this Sunday from Noon – 2pm.

October 9, 2007

Chicago – Street View

Filed under: In the Hood,Random — Hayden @ 2:23 pm

I know, I know, it’s been a LONG time since I’ve last written a post. Apryl and I have been both real busy with school and work. Hopefully, I will have enough energy to fill you all in on what we’ve be up to (including how I wound up in the local Decatur, IL newspaper) later this week.

Until then, I thought some of you might be interested in this new function on Google Maps. First, from the viewing options, chose “street view” and then click on Chicago. After that, you can just drag the little Google person to any street that is outlined in blue to see a 360 view of the street. Unfortunately, the feature stops just before our apartment, but if you click on the intersection of N Western Ave and N Milwaukee Ave, you can see the area near our train station. Very cool.

September 17, 2007

Last Weekend In Photos

Filed under: Chicago Sightseeing,Food — Hayden @ 11:29 pm

Dinner with Trey and Rachel

On Friday night, we had dinner with our friends Trey and Rachel. My goodness, this was a delicious meal. Apryl and I are still talking about the yummy spinach soup!

Oak Park Farmer's Market

A few weeks earlier, Trey and Rachel had told us about this great farmer’s market in Oak Park, a suburb of Chicago. According to them, the highlight was the fresh donuts. So, on Saturday, we took the short trip over to Oak Park.

Donuts Saturday

I knew I was in the right place when I ran across this sign.

Donuts Line

When I saw the line for the donuts, I knew it wasn’t just hype. They recommend that you get at the market before noon if you want donuts because they will sell out. In fact, the day we visited the donuts were all gone around eleven thirty.

Donut Band

When you got further along in the line you came across a group of musicians entertaining the patient ones.

Donuts Are Brought To You By

Thank you Pilgrim Community Nursery School for the donuts!

Donuts

Okay, so here are the donuts! Trey had recommended cinnamon while Rachel had preferred the plain cake donut. Both are great donuts. First all, the donuts are extremely fresh, literally being eaten minutes after being cooked. The best part, however, is their softness. Usually when you get a donut from a store it’s stiff. Not here. These donuts are perfectly cooked yet so soft inside. My favorite? Definitely, the cinnamon!

Apryl looking at apples

After donuts, we checked out the farmer’s market. Above, Apryl searches for different apples to test out for the Bucktown Apple Pie Contest.

Lustre Elstar Apples

Are the Lustre Elstars the perfect apple for an apple pie? We shall see…

September 14, 2007

WEVL Subs

Filed under: Back Home,Music — Hayden @ 10:48 am

For the past couple of Fridays, I have been subbing for the WEVL program “It’s Always Something”. As I mentioned in the past, “It’s Always Something” was one of the first programs on WEVL that got me excited about the station. In high school, I would tape each week’s episode and listen to it throughout the week on my way to and from school. If you have never heard the program, it’s an eclectic mix of the odd, obscure, and bizarre. Well, the last couple of Friday’s I have been doing my best to keep in the spirit of the program. Here are my past playlists, including today’s episode. Today’s highlights will include the infamous Beach Boys sessions of “Help Me Rhonda” with Murry and Brian Wilson bickering in the studio, Murry’s failed attempt at a Kentucky Fried Chicken jingle, a drunk John Wayne, an instructional record on how to pick up women at a department store, ukulele version of “Teenage Kicks,” Elvis Presley’s lost gem “Dominic the Impotent Bull” among others… You can listen to today’s show from Noon-2pm on WEVL 89.9FM or online.

Brian Roper on WEVL

“It’s Always Something” host Brian Roper.

September 12, 2007

Vienna Beef Factory – Bike Trip #2

Filed under: Food,In the Hood — Hayden @ 3:48 pm

Vienna Beef Factory

A few days ago, I finally ventured over to the Vienna Beef Factory. Since the Vienna Beef brand is Chicago’s official hot dog, it’s odd that it’s taken me this long to make a trip over to the factory, especially since it’s less than a mile from our apartment. At first, I wasn’t aware that it was open to the public, but I must admit I found out the contrary several months ago and have done nothing with the new information. Well, I decided it was time to give it a try. I grabbed Lady Blue and peddled over to the factory, crossing my first major intersection in the process.

Inside Vienna Beef Factory

Once inside, I instantly noticed that there were a large percentage of construction workers on their lunch breaks, which my dad always taught me was a good sign and a clear indication at how good the food was at an establishment. There are three places to order from: take out deli meat, sandwiches, and hot dogs. Well, I was here for the hot dogs. I ordered a double dog which is two hot dogs on a poppy seed bun with all the trimmings. Chicago style trimmings are neon green relish, mustard, onions, sport peppers, tomato wedges, pickle, and celery salt. See below:

Vienna Beef Hot Dog

Man, it was good! We’ve been here for over a year now and this is probably the most authentic Chicago hot dog I have eaten. Which makes sense since the dog comes from the factory/corporate office of Chicago’s official hot dog. Now, I still love the other hot dog stands in our neighborhood, but the Vienna Beef factory is where I’m taking visitors who want an honest-to-goodness Chicago hot dog.

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